Sabzi Polo (Green Herb Rice)
Sabzi polo is a classic Nowruz (Iranian New Year) dish brimming with fragrant fresh green…
Potato Skillet
My son loves this recipe even though he doesn’t care much for breakfast food. Preparation…
Shredded Potato Quiche
Quiche with crunchy potato crust. A good one dish meal and a great way to…
Ash-e-jow (Iranian/Persian Barley Soup)
I’ve seen a lot of recipes for Ash-e-jow (Iranian/Persian barley soup); however, my mother-in-law adds…
Sallie’s Cheesy Hashbrown Casserole
Quick and easy side dish. Preparation Details Prep Time: 15 mins Cook Time: 1 hr…
Persian Cucumber Yogurt (Maast-o Khiar)
This cool and healthy dip can be served along side rice and meat, or simply…
Ultimate Tofu Breakfast Burrito Bowls
Tofu scrambles up just like eggs, and with some clever spices, even non-vegans will barely…
Kabob Koobideh (Persian Ground Meat Kabobs)
Kabob koobideh is made with ground lamb or beef or a combination of the two….
Fereni Starch Pudding
This delightful starch-thickened pudding with almonds can be eaten hot or cold during Ramadan, particularly…
Bird’s Nest Breakfast Cups
I got the basics of this recipe from a friend of mine and thought it…
Ash Reshteh
Ash Reshteh is a Persian noodle soup packed with pinto beans, chickpeas, lentils, and herbs…
Tater Tot and Bacon Breakfast Casserole
A yummy Tater Tot breakfast casserole that’s quick to throw together and great for guests…
Leftover Roast Beef Hash
Our family always has leftover roast beef and this recipe is a great way to…
Persian Fried Fish with Saffron and Turmeric
This Persian fried fish recipe is popular during Nowruz (Persian New Year) since fish is…
Loaded Breakfast Skillet
This breakfast skillet is loaded with potatoes, bacon, onions, eggs, and shredded cheese for a…
Turkey Kofta Kebabs
These turkey kofta kebabs were introduced to me about 20 years ago by my Persian…