Korean BBQ Galbi
This galbi recipe makes the best Korean BBQ. It is typically cooked over wood charcoal…
Halloween Zombie Guts Cinnamon Rolls
Make zombie guts cinnamon rolls for your Halloween breakfast and surprise everyone. Red velvet cake…
Croque Monsieur Casserole
This croque monsieur casserole, made with sourdough English muffins, ham, Swiss cheese, with a rich,…
Skillet Chicken Bulgogi
This bulgogi chicken is a quick-and-easy, but very tasty, meal. You can substitute the chicken…
Mom’s Kimchi Egg
My mom makes this kimchi and eggs dish all the time, and it tastes better…
Bloody Caesar
The Bloody Caesar, an iconic Canadian cocktail simply referred to as a Caesar in Canada,…
Bloody Maria
This Bloody Maria is a perfect example of the popular Bloody Mary with a twist,…
Korean Fried Chicken
This Korean fried chicken recipe is officially my favorite. I’ve had every style of fried…
Spanish-Style French Toast (Torrijas)
Spanish-style French toast, or torrijas, is basically French toast, bread pudding, and creme brulee all…
Japchae Korean Glass Noodles
Serve japchae noodles hot, chilled, or at room temperature. These Korean glass noodles are delicious…
Korean Street Toast
Try my version of Korean street toast for one of the most memorable sandwich experiences…
Puppy Chow Crispy Treats
Our two favorite no-bake desserts combined into one irresistible bar. Preparation Details Prep Time: 10…
Yummy Korean-Style Glass Noodles (Japchae)
My simple version of Korean-style japchae isn’t traditional, but the slippery-sweet noodles are flavorful and…
Ramen Omelet with Spinach, Mushrooms, and Cheese
This ramen omelet with spinach, mushrooms, and cheese is a filling omelet, and a great…
Easy Bulgogi (Korean BBQ Beef)
Bulgogi, or Korean barbecued beef, is made with marinated sliced beef. Most recipes call for…
NYC Deli Bacon, Egg, and Cheese Sandwich
This NYC deli bacon, egg, and cheese sandwich takes you straight to the City. It…