Cuisines

My dad learned to make pork chops and sauerkraut as a soldier during World War…

These meringue mushrooms take a bit of work and time but are spectacular. They are…

Presenting this gorgeous Grand Marnier soufflé to your sweetheart at the end of a romantic…

Very quick, easy, and tasty cinnamon French toast. Preparation Details Prep Time: 5 mins Cook…

Canelés are small French custard cakes with a crispy crust. They’re traditionally baked in special…

This simple mushroom recipe is delicious as a side, appetizer, part of a salad, or…

This baked pork tenderloin recipe is very easy for weeknights and also friendly for keto…

This chicken recipe with crème fraîche and mushrooms is what my French mom made when…

This chicken francese recipe is easy and delicious. It’s great over pasta or rice or…

This steelhead trout recipe is really yummy — not overpowering with mustard. And, after all,…

This garlic and herb cheese spread is great on crackers, sandwiches (when you’re bored with…

This recipe for au gratin potatoes with Gruyère makes the easiest, cheesiest, most delicious potatoes…

This French onion soup is similar to what you can get in a restaurant. It…

This easy crème brûlée recipe is rich and creamy. It should still be jiggly in…

This version of classic chicken Cordon Bleu (meaning “blue ribbon”) is served with a creamy…

A simple yet flavorful red wine reduction sauce. After going to one of my favorite…