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Authentic Chicken Empanadas (Empanadas de Pollo)

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My husband and I returned recently from a wonderful trip to Puerto Rico. While there…

Italian-Style Bruschetta

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This Italian-style bruschetta is light and fresh for a quick tasty appetizer. Preparation Details Prep…

Vegan Mofongo (Fried Mashed Plantains)

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Mofongo is a fried plantain-based dish from Puerto Rico. It is typically made with fried…

Ali’s Amazing Bruschetta

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This bruschetta will turn out every time you make it. Use small slices of bread…

Homemade Adobo All-Purpose Seasoning

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This seasoning is a staple to have in a Puerto Rican kitchen, but sometimes hard…

Balsamic Bruschetta

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Bruschetta is a classic Italian appetizer that is easy to make at home. Toasted bread…

Horchata de Arroz (Rice Drink)

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Refreshing rice drink with a hint of cinnamon. This version does not need to be…

Bistec Encebollao

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Use any cut of steak when making bistec encebollao, an easy beef stew. Marinated in…

Chef John’s Grilled Swordfish Bruschetta

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There are two keys to this recipe. First, add enough oil and vinegar to your…

Slow Cooker Pernil Pork

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Puerto Rican style pork roast, but done in the slow cooker. It’s so tender and…

Lazy Bruschetta

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Tomatoes and cheese are piled onto slices of bread and broiled. Easy bruschetta that even…

Deep Fried Corn Meal Sticks (Sorullitos de Maiz) with Dipping Sauce

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Sorullitos de mais, also known as Latin or Spanish corn fritters, can be prepared with…

Strawberry-Balsamic Ricotta Bruschetta

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If you’ve never tried strawberries and balsamic together, now’s the time. This unexpected pairing is…

Mofongo

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Mofongo is a Puerto Rican dish made with crispy green plantains mashed with garlic, olive…

Snickers Brownies

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These brownies are a great way to use up some of that leftover Halloween candy!…

One Bowl Brownies

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This is the best and easiest recipe going. Preparation Details Prep Time: 10 mins Cook…