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Apple Streusel Pie
This apple streusel pie is the first on the dessert table to be devoured at…
Simple Cajun Seasoning
This is a simple Cajun seasoning replacement that you can make at home using basic…
Southern Apricot Chicken
This is a creamy Southern style apricot chicken recipe that the entire family will love….
Dutch Apple Pie
This Dutch apple pie has a rich and crumbly topping with tender apples underneath. I…
Aileen’s Punch
My sister’s friend gave her this recipe years ago to use at our parents’ 25th…
Cajun Chicken
These Cajun-style grilled chicken breasts can be served hot or cold as an entrée, on…
Danish Pastry Apple Bars
This recipe is excellent! I also use the crust recipe for round fruit pies. Preparation…
Louisiana Shrimp Creole
In this delicious shrimp Creole recipe, tomatoes and shrimp are cooked up with garlic and…
Apricot Brandy and Peach Schnapps Pound Cake
A large and moist cake with a fruity kick! Be sure and add it to…
Apple Slab Pie
This sweet apple slab pie is the perfect pie for a crowd. A great choice…
Blackened Tuna
This blackened tuna recipe is very simple but it’s my favorite way to have tuna….
Apricot Glazed Ham
Apricot preserves and a hint of honey mustard make a wonderful glaze for your traditional…
Apple Pie in a Brown Paper Bag
This is the most incredible pie. Cooking it in the brown paper bag makes the…
Easy Cajun Jambalaya
This Cajun jambalaya recipe is made in the traditional way but with a little less…
Ma Lipo’s Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy
The glaze gives a wonderful sheen to the bird. If fresh sage is unavailable use…
Apple Crumble Pie
This apple crumble pie is a yummy version of apple pie with a rich crumb…