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Apple Streusel Pie

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This apple streusel pie is the first on the dessert table to be devoured at…

Simple Cajun Seasoning

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This is a simple Cajun seasoning replacement that you can make at home using basic…

Southern Apricot Chicken

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This is a creamy Southern style apricot chicken recipe that the entire family will love….

Dutch Apple Pie

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This Dutch apple pie has a rich and crumbly topping with tender apples underneath. I…

Aileen’s Punch

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My sister’s friend gave her this recipe years ago to use at our parents’ 25th…

Cajun Chicken

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These Cajun-style grilled chicken breasts can be served hot or cold as an entrée, on…

Danish Pastry Apple Bars

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This recipe is excellent! I also use the crust recipe for round fruit pies. Preparation…

Louisiana Shrimp Creole

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In this delicious shrimp Creole recipe, tomatoes and shrimp are cooked up with garlic and…

Apricot Brandy and Peach Schnapps Pound Cake

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A large and moist cake with a fruity kick! Be sure and add it to…

Apple Slab Pie

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This sweet apple slab pie is the perfect pie for a crowd. A great choice…

Blackened Tuna

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This blackened tuna recipe is very simple but it’s my favorite way to have tuna….

Apricot Glazed Ham

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Apricot preserves and a hint of honey mustard make a wonderful glaze for your traditional…

Apple Pie in a Brown Paper Bag

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This is the most incredible pie. Cooking it in the brown paper bag makes the…

Easy Cajun Jambalaya

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This Cajun jambalaya recipe is made in the traditional way but with a little less…

Ma Lipo’s Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy

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The glaze gives a wonderful sheen to the bird. If fresh sage is unavailable use…

Apple Crumble Pie

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This apple crumble pie is a yummy version of apple pie with a rich crumb…