All Recipes

These irresistible goat cheese stuffed dates combine the sweet chewiness of Medjool dates with the…

Tarte tatin is a classic French dessert that just uses just pastry dough, butter, apples,…

Ever wondered how to get a well-cooked, juicy piece of meat, without butterflying it or…

This Christmas tree cheese ball is quickly shaped, and easily decorated. Pineapple flavored cream cheese…

This apple turnover recipe includes a delicious homemade filling that’s baked inside flaky puff pastry…

This baked Boursin tomato dip is a wonderful, savory warm cheese dip that is super…

This is Brazilian favorite (and an old family recipe), and takes no cooking at all….

This twist on the Philly classic is made with shaved ribeye, American cheese, and chopped…

A simple charoset recipe for the traditional Passover staple. I always make a great deal…

Very easy and fast to make from scratch and healthy, too. In Brazil, this cake…

This salmon cream cheese is great spread on a bagel, or as a dip with…

This easy yet wonderful stew can be made any time of year. The meat can…

This buttery apple cinnamon cake comes together in minutes but tastes like you spent all…

The best salmon cakes have just the right amount of onion, bell pepper, and parsley,…

This easy apple crisp has a topping made with oats, brown sugar, cinnamon, and butter….

My Brazilian friend makes this pork and black bean stew for me occasionally and it…