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Honey-Chamomile Prosecco Cocktail
Honey-chamomile simple syrup and amaro are the stars of this party-pleasing cocktail. Add chopped fresh…
Fried Stuffed Squash Blossoms
These fried squash blossoms are filled with a tangy goat cheese mixture and coated in…
Linzer Cookies
Linzer cookies are buttery cut-out cookies with a raspberry jam center. They require a bit…
Bloomin’ Apples
“This was soooo good and flavorful!” Preparation Details Prep Time: 15 mins Cook Time: 55…
Tomato and Mozzarella Bites
These tomato and mozzarella bites are a great way to serve tomato-mozzarella salad as a…
Linzer Cookie Bars
These cookie bars are inspired by the classic Linzer cookie and taste just as good….
Smoked Mackerel, Beets, Apples, and Bread Crisps
Smoked mackerel, a Scandinavian standby, packs plenty of heart-healthy omega-3 fatty acids. Combined with beets,…
Antipasti Garlic Bread
This antipasti garlic bread is vibrant with a pop of brightly colored cherry tomatoes, creamy…
Austrian Peach Cookies II
Cookies are shaped like miniature peaches and filled with jam and chocolate. Preparation Details Prep…
“Grate” Apple Crisp
With a luxurious texture and a flavor that approaches apple butter, Chef John’s apple crisp…
Cherry Pepper Poppers
Fresh Hot cherry peppers stuffed with prosciutto and provolone cheese then soaked in olive oil….
Chocolate Black Tea Cake
This is an Austrian recipe that was passed on from one generation to the next…
Austrian Jam Cookies
This recipe belonged to my mother. It is one the many cookies from her Christmas…
Prosciutto e Melone (Italian Ham and Melon)
Prosciutto and melon are paired to make a super easy, 2-ingredient, refreshing appetizer or snack:…
Easy Salted Caramel Apple Pull Apart Bread
This easy salted caramel apple pull apart bread begins with refrigerated biscuits. Split biscuits are…